Victorinox 3 1 4 Inch Paring Knife


Victorinox 3 1 4 Inch Paring Knife

The R H Forschner by Victorinox Paring Knife features high carbon, stainless steel blade, hand finished at Victorinox in Switzerland by skilled craftsmen. A particular tempering procedure is used to manufacture an edge that may be resharpened over and over again, so the knife may keep it is firstborn sharpness all around the entire life of the blade. Victorinox handles are ergonomically designed to denigrate wrist tension. They provide a natural fit. A good heft and comfortable, positive grip are indications of a well-made knife. Although cutlery steel is naturally sanitary, materials and construction details of the handle minimize crevices what would offer hospitality to bacteria.

The little size and sharp point of this paring knife make it idealisti for handheld and little cutting chores, such as vegetable peeling or mincing herbs. An obligatory kitchen addition, this knife carries it is weight for the most part in it is comfortable polypropylene handle, which allows you dandier control. R.H. Forschner knives are made by Victorinox with the same quality as their Swiss Army knives. The handle of this paring knife is somewhat larger at 4.25-inches, than other Victorinox paring knives. Like other cutlery in the line, this 3-1/4-inch paring knife is stamped from high-carbon steel that won’t stain. A special tempering procedure is used to develop an edge that may be resharpened over and over again, so the knife may keep it is basi sharpness. This item carries a lifetime warranty versus manufacturer’s defects. Hand-washing is recommended.

Victorinox 3 1 4 Inch Paring Knife

Victorinox 3 1 4 Inch Paring Knife Photo

Victorinox 3 1 4 Inch Paring Knife

Victorinox 3 1 4 Inch Paring Knife Picture

Victorinox 3 1 4 Inch Paring Knife

Victorinox 3 1 4 Inch Paring Knife Pic

Victorinox 3 1 4 Inch Paring Knife

Victorinox 3 1 4 Inch Paring Knife Photo


Most helpful client reviews

42 of 44 humans found the following review helpful.
5Best little kitchen knife disregarding of price…
By M. J OBRIEN
This knife was purchased out of jar on the counter of the Robertson’s Meats main store in OK. I got it as a whim requiring to cut a summer sausage in the car. What a surprise…it has been great and I have purchased 3 more.

What is the best thing in a knife is how long it keeps it’s edge and how well it sharpens. This knife beats any other brand in this category. Yes the handle is simple and small.

No other knife let’s me slice a block of hard cheese paper thin without much thinking in regards to it and other’s always drift. The beauty is in the thin blade…it is not flimsy…thinness of the blade is what makes the knife and yet it is durable.

15 of 17 persons found the following review helpful.
5Extremely Usefull Tool!
By Scott Howard
For an individual who in truth gets into cooking, a knife this size gets in all probability more use than any other. It’s just right for detail work like garlic, ginger, etc. I trust the Victorinox brand, I have owned Victorinox knives in one form or another for 30 years. The only ones that I am not still using are ones that I have lost. For the price, I don’t recognise if there’s anything out there that would come close to what you’re getting with this knife.

10 of 12 humans found the following review helpful.
4Great little paring knife
By Becky L
This knife is handy for peeling apples and likewise for slicing. The knife is little and lightweight with good remainder and the handle is textured so it doesn’t slip. And it’s sharp! I’ve applied it to slice lemons, carrots, potatoes, apples, etc. and it cuts with no problems or difficulties with little effort. This is a littler than ordinary paring knife; I think the frequent size has a 4″ blade, but the length is great for fine mincing of garlic and herbs. Good value for the money.

See all 92 client reviews…

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